Field House Restaurant Menu
Field House Restaurant menu gallery
Choose your favorite dish
Appetizers
Hungarian hot peppers stuffed with a mixture of sweet sausage, ground beef, and Italian cheeses | Topped with marinara and melted provolone.
Hand-breaded fried mushrooms | Served with Marinara or Ranch Dressing.
Deep-fried potato skins with melted cheddar jack cheese & bacon | Served with Sour Cream or Ranch Dressing.
Lightly breaded chicken tenders | Served with your choice of Dipping Sauce.
Served with tortilla chips.
Jalapeno cheese stuffed pretzel | Served with honey mustard dressing.
Single (7) $10.95 | Double (14) $17.95 • Jumbo cut wings with choice of Sauce or Seasoning: Hot | Sweet 'n Hot | Mild | Garlic Ranch | Hot Garlic Ranch | BBQ | Garlic Butter | Seasoned Salt | Buffalo Lemon Pepper | Orange Gochugaru Chile Seasoning • Add Celery Sticks +$1.50 • Served with choice of Bleu Cheese or Ranch Dressing.
Breaded boneless wings tossed with choice of sauce | Served with Ranch or Bleu cheese.
Baked artichoke dip | Served with tortilla chips.
Hand cut fries with melted cheddar jack cheese and bacon | Served with ranch dressing.
House potato chips | Served with ranch dressing.
Flour tortilla, melted cheddar jack cheese, cajun chicken, grilled pepper, and grilled onion | Served with salsa and sour cream.
Hand-breaded provolone sticks | Served with marinara sauce.
Tortilla chips loaded with taco meat, refried beans, tomato, lettuce, jalapeno, black olive, and queso cheese | Served with salsa and sour cream.
Soups
French onion soup with seasoned croutons and melted provolone cheese.
Cup $5.25 | Bowl $6.25
Sandwiches
Spicy italian sausage with sauteed onion, pepper, provolone, and marinara sauce | Served on a toasted hoagie roll.
Hand-breaded cod fried golden brown | Served on a toasted hoagie roll with tartar sauce.
Ham, capicola, salami, and pepperoni toasted and topped with provolone cheese, lettuce, tomato, and onion and Italian dressing | Served on a toasted hoagie roll.
Tender breaded chicken filet fried golden brown and topped with buffalo hot wing sauce, lettuce, and tomato | Served on toasted brioche • Add Crumbled Blue Cheese +$1.25
Shaved prime rib topped with provolone cheese | Served on a toasted hoagie roll with au jus.
Boneless marinated chicken breast topped with bacon, swiss cheese, lettuce, tomato, and onion | Served on a toasted brioche bun.
Grilled lamb on toasted pita with lettuce, tomato, and onion | Served with tzatziki sauce.
Grilled crab cake with lettuce and tomato | Served on toasted brioche with Russian dressing.
Italian meatballs topped with marinara and melted provolone | Served on a toasted hoagie roll.
Shaved prime rib topped with sauteed onion, pepper, mushroom, and cheddar jack cheese | Served on a toasted hoagie roll.
Corned beef with melted Swiss cheese, sauerkraut, and Russian dressing | Served on grilled marble rye.
Grilled turkey breast with melted Swiss, coleslaw and Russian dressing | Served on grilled marble rye.
Hardwood smoked pork, cheddar jack, and American cheese on griddled Italian bread with caramelized onion.
Entrees
Creamy garlic alfredo sauce tossed with imported fettuccini | Served with choice of Soup or Salad • Add: Grilled Chicken +$5.00 | Steak +$6.00 | Shrimp +$6.00 | Salmon +$8.00
USDA choice ribeye steak | Served with choice of Side and Soup or Salad • Smother with mushrooms and onions +$2.95 • Add Coffee Rub +$1.00 | Crab Cake +$6.95
Italian breaded chicken breast fried and topped with marinara and provolone | Served over spaghetti with marinara sauce and choice of Soup or Salad.
Imported spaghetti tossed in our house made old world style meat sauce with pork, beef and veal and two meatballs | Served with choice of Soup or Salad.
Imported farfalle pasta tossed with hot Italian sausage, kalamata olives, pepperoni, banana pepper, fire roasted red pepper, red wine, brandy, and onion | Served with choice of Soup or Salad.
Panko breaded shrimp, and fried golden brown | Served with cocktail sauce and choice of Side and Soup or Salad.
Cheese tortellini, spinach and tomato tossed with shrimp and scallops in a creamy alfredo sauce | Served with choice of Soup or Salad • Add a Crab Cake +$8.95
Grilled chicken breast topped with tomato bruschetta and Romano cheese | Served with choice of side and Soup or Salad.
Wild caught salmon glazed with teriyaki and crusted with pecans | Served with choice of side and Soup or Salad.
Two grilled jumbo lump crab cakes. served with horseradish remoulade sauce | Served with choice of side and Soup or Salad.
Cheese stuffed tortellini tossed in a tomato cream sauce with sambuca, basil, and pecorino Romano cheese | Served with choice of Soup or Salad • Add: Grilled Chicken +$5.00 | Steak +$6.00 | Shrimp +$6.00 | Salmon +$7.00
Hand-breaded North Atlantic cod | Served with tartar sauce and choice of side and Soup or Salad • Broiled +$3.00
Burgers
Char grilled bison burger topped with ghost pepper cheese, bacon, lettuce, and tomato | Served on a toasted brioche bun.
Fresh grilled black angus burger topped with grilled ham, American cheese, and an over easy egg | Served on a toasted brioche bun.
Char grilled angus burger topped with raspberry jalapeno jam, bacon, lettuce, tomato, and pepper jack cheese | Served on a toasted brioche bun.
Eight ounces of fresh black angus beef grilled to your desired doneness | Served with lettuce, tomato, and two additional toppings on a toasted brioche bun.
Impossible patty topped with lettuce and tomato, and choice of two additional toppings | Served on a toasted brioche bun.
Salads
Cajun grilled chicken | Served over mixed greens with grilled pepper, onion, cucumber, and tomato in a fried tortilla bowl. Topped with cheddar jack cheese • With Steak +$1.00 | Shrimp +$2.00 | Salmon +$3.00
Mixed greens topped with french fries, onion, olive, cucumber, tomato, and shredded cheddar jack cheese • Add Protein: Grilled Chicken +$4.00 | Buffalo Fried Chicken +$4.00 | Steak +$5.00 | Salmon +$6.00
Mixed greens topped with tomato, olive, onion, cucumber, and crouton.
A cup of our homemade soup and a side salad.
Mixed greens topped with taco meat, refried beans, tomato, olive, and jalapeno | Served in a taco shell and topped with cheddar cheese, sour cream, and salsa.
Romaine hearts brushed with balsamic and char-grilled topped with bacon, bleu cheese, pickled onion, crouton, and lemon wedge • Add Protein: Chicken +$5.00 | Steak +$6.00 | Shrimp +$6.00
Baby spinach with grape tomato, crumbled bacon, and bleu cheese | Served with hot bacon dressing • Add Protein: Grilled Chicken +$4.00 | Steak +5.00 | Shrimp +$6.00 | Salmon +$8.00
Sides
Kids Menu
Choice of Marinaa, Alfredo, or Meat sauce.
The menu at Field House Restaurant offers a broad, classic American selection that feels both hearty and approachable from start to finish. The appetizer lineup sets a casual tone with options like Banana Peppers, Breaded Mushrooms, Potato Skins, Chicken Fingers, and Buffalo Chicken Dip, all designed for sharing or starting the meal with familiar comfort flavors. Soups such as French Onion Au Gratin and Soup of the Day provide a warm, traditional touch. The sandwich section continues the pub-style theme with choices including Hot Sausage, Fish Sandwich, Baked Italian, Buffalo Chicken, and French Dip, each offering a satisfying, straightforward bite.
Main entrées show more depth, featuring classics like Fettuccini Alfredo, Ribeye Steak, Chicken Parmesan Spaghetti, and Sausage & Peppers, balancing pasta-rich comfort dishes with grilled and meat-focused plates. Burgers are a standout category, ranging from the straightforward Bison Burger and Sunny Side Burger to more signature creations such as the Jammin' Burger, Field House Burger, and The Impossible Burger, catering to both traditional and plant-based preferences.
For lighter options, the salads include Cajun Grilled Chicken Salad, Field House Salad, House Salad, Soup & Salad, and Taco Salad, offering fresher alternatives without straying from bold, satisfying flavors. Sides like Hand-Cut Fries, Homemade Chips, Baked Potato, Coleslaw, Cottage Cheese, Apple Sauce, and seasonal Vegetable round out the menu with familiar accompaniments. Even the kids’ section stays consistent with favorites such as Hamburger & Fries, Cheeseburger & Fries, Chicken Fingers & Fries, Grilled Cheese & Fries, and Pasta, ensuring a family-friendly experience across the board.